OUR GUEST OF THE MONTH: Rollande Desbois
Known in the European and American gastronomic worlds, Rollande Desbois has met the most famous chefs and has visited the most famous establishments.
If one could say “eating is travelling,” Rollande Desbois has, for her part, travelled extensively to eat.
Considering herself to be lucky, she has kept all of the menus she has tasted, some of them even autographed by the Chefs themselves. She is very happy to take readers of Euphoria on the “road of tables,” which were as unforgettable as they were delicious.