New Video: Finding safe drinking water in an emergency
- In an emergency or disaster, access to safe drinking water is essential to survival. Preparation is key! This short explainer video provides some tips on preparing for a water emergency, and principles for treating drinking water in an emergency.
Climate Atlas Video Series
The Climate Atlas of Canada combines climate science, mapping and storytelling to bring the global issue of climate change closer to home for Canadians. It is designed to inspire local, regional, and national action that will let Canadians move from risk to resilience. As part of their work, they have created an online video series to address a number of the issues surrounding climate change.
Free Course on Climate Change and Health
- Climate change media coverage tends to be suffused with images of polar bears and smokestacks but very little coverage is dedicated to look at the many and the large health impacts of climate change. This free course provides evidence of the link between climate change and the health of populations.
Healthy Built Environment Funding Opportunities from CIHR
Free online course: Health Impact Assessment, step by step
Discover the new NCCHPP free online course on Health Impact Assessment (HIA)! HIA is a structured and innovative approach to inform decision makers about the potential impacts of a project, program or policy on the health and well-being of populations. This 5-hour course is available free of charge in English and French and can be accessed at any time upon registration. It consists of 9 online modules including videos with experts, different learning activities, as well as various tools to perform HIAs.
Healthy Built Environment Discussion Forum
- The NCCEH and BCCDC have collaborated to pilot a pan-Canadian online HBE discussion forum for professionals, researchers, practitioners, and policymakers. The forum is free to join and anyone with an interest in built environment-related issues is encouraged to participate. Visitors can read posts without signing in but those wishing to post to the forum will need to create an account. Visit the "Welcome to the Forum" section to get started!
Ready-to-Eat Meats: Assessing the Food Safety Risks